From a Seed to a Dish

21 28 May


Conducted by: Permalab team
Location: Permalab

For all ages
Capacity: 20 people
Duration: 180 minutes

Registration not required. Places are available on a first come, first served basis.

* Recommended use of gardening gloves.

Beginning as an idea dreamt up by a small group of students, Permalab – Living Permaculture Laboratory is a space where various interested parties work together on the development of systemically-designed projects that have a real-world application and a local identity, and are inspired by ecological principles.

In this series of practical activities you will lend a hand to the natural cycles through which vegetables pass before they reach our tables: sowing, planting, harvesting, processing and preserving, as well as composting of waste. At the end, as the result of these actions, there will be a moment of celebration in the form of a community meal.